Topic: Food, Health & Environment
In this session, panelists will explore the intersection of food, health and environment from a global perspective and with a focus on the importance of local extension activities.
Extension & Engagement Week 2022
Food is at the heart of our social, cultural, economic and environmental well-being. With the resources, expertise and perspectives we each bring to the table, we must work toward a shared vision of an improved food system.
Join us for Extension and Engagement Week 2022, as we explore how to provide vital nutrition and a healthy planet for all, now and for our future. For any questions, please contact Alison Copeland at copelanda@missouri.edu.
Pre
Mon
10
10
Tues
11
11
Wed
12
12
Thurs
13
13
Post
Preconference: Aug/Sept 2022
PRECONFERENCE
Aug 9, 2022
Sept 15, 2022
Sept 15, 2022
Show Events
Mon
Oct 10
Show Events
Tues
Oct 11
Show Events
Keynote Session - Climate, Markets and Politics: Food and Agriculture at a Generational Crossroads
Welcome by UM System President Choi
Charlie Arnot, The Center for Food Integrity & Jason Clay, World Wildlife Fund
Hybrid
10am - 12pm
Lunch Break
On Your Own
12 - 1:30pm
Wed
Oct 12
Show Events
Thurs
Oct 13
Show Events
POSTCONFERENCE
Nov 10, 2022
Feb 7, 2023
Apr 6, 2023
Feb 7, 2023
Apr 6, 2023
Show Events
Nov 10, 2022
Making the Healthy Choice the Easy Choice with Policy, Systems and Environmental Work
Interactive Zoom Session
10:30am - 12pm
Contact - Leslie Speller-Henderson
Thanks to our Sponsors!
